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dc.contributor.authorGarcía Rodríguez, Francisco Javier 
dc.contributor.authorGil Soto, María Esperanza 
dc.contributor.authorRuiz de la Rosa, Carmen Inés 
dc.contributor.authorSene, Papa Mamour
dc.date.accessioned2023-12-12T21:07:34Z
dc.date.available2023-12-12T21:07:34Z
dc.date.issued2015
dc.identifier.issn1554-7191
dc.identifier.urihttp://riull.ull.es/xmlui/handle/915/34703
dc.description.abstractThis article compares entrepreneurial intention and its antecedents in two diverse economic and cultural contexts: Senegal and Spain.Starting from the Theory of Planned Behavior, a tailor-made instrument is developed and used to measure the entrepreneurial intention of a sample of 810 individuals from both countries. Findings indicate the existence of cultural differences between both countries in the determination of entrepreneurial intention. Spain showed personal attitude as the main antecedent, whereas in Senegal, it was perceived behavioral control. Moreover, the results appear to indicate that in contexts of less economic development, like Senegal, the role of the perceived social pressure (subjective norms) to carry out or not an entrepreneurial behavior loses its capacity to explain entrepreneurial intentions.en
dc.format.mimetypeapplication/pdf
dc.language.isoen
dc.relation.ispartofseriesInternational Entrepreneurship and Management Journal, 2015, V.11 - pp. 511-527
dc.titleEntrepreneurial intentions in diverse development contexts: A cross-cultural comparison between Senegal and Spainen
dc.typeinfo:eu-repo/semantics/article
dc.identifier.doi10.1007/s11365-013-0291-2
dc.subject.keywordEntrepreneurshipen
dc.subject.keywordEntrepreneurial intentionen
dc.subject.keywordCultural Differencesen
dc.subject.keywordSenegalen
dc.subject.keywordSpainen


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